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by Todd Goldstein
In case you haven’t heard the news, Whoa Dough launched a new cookie dough bar flavor at this year’s Expo West, which took place last week at the A...
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by Bella Ravo
Now that January has officially ended, I’m sure some of you are itching to throw in the towel on your New Year’s health resolutions. It can be temp...
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by Bella Ravo
I don’t know about you guys, but now that the holiday season has come to an end, it’s time to give my bank account some much needed rest. I know I’...
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by Bella Ravo
It’s crunch time! Whether you celebrate Christmas, Hanukkah, Kwanzaa, or another holiday you may observe, chances are you may be in need of a littl...
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by Bella Ravo
It’s the week before Thanksgiving, and we could not be more thankful for all our Whoa Dough lovers out there. To celebrate, we want to share with y...
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by Bella Ravo
Snacks + fall flavors = G.O.A.T?
…It’s now well into October, the official month of all things fall. While we don’t have a pumpkin spice flavored W...
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by Bella Ravo
When we tell people our bars are gluten free, soy free, egg free, dairy free, vegan,– we often get asked what exactly is IN our bars. We strive to ...
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by Bella Ravo
Click here to read more about Whoa Dough's top health and wellness tips!
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by Todd Goldstein
The Whoa Dough team has some exciting news!
We are proud to announce that our delicious, on-the-go, cookie dough bars are taking to the skies as th...
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by Bella Ravo
It’s that dreaded time of year again: the start of school and end of summer. It’s always that initial transition from summer to fall that seems to ...
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by Bella Ravo
Are you looking to take up baking but unsure what essentials you should have in your pantry? Not only will this article give you some great gluten-...
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by Bella Ravo
Are you up for a challenge? Click here for one that will leave you feeling refreshed & rejuvenated!
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