Whoa Dough was featured on Snack Food & Wholesale Bakery for its Expo West debut of the Oatmeal Chocolate Chip Cookie Dough Bar, designed for the K‑12 market and Smart Snack approved. The brand also showcased new packaging with bold visuals and fun #Whoaments, plus offered samples of the refrigerated ready-to-bake cookie dough that's all gluten-free, vegan, and allergen-friendly.
Read the full article here: https://www.snackandbakery.com/articles/110864-whoa-dough-to-debut-oatmeal-chocolate-chip-bar-ready-to-bake-and-eat-raw-cookie-dough-at-expo-west