Pumpkin Pie Filled Sugar Cookies

Pumpkin Pie Filled Sugar Cookies

Servings

9

Prep Time

20 minutes

Cook Time

8-10 minutes

The perfect fall treat with a sweet, spiced surprise inside!

Ingredients

  • 1 bag Whoa Dough Ready-to-Bake Sugar Cookie Dough
  • 4 oz. cream cheese
  • ¼ cup sugar
  • ½ cup canned pumpkin
  • ¼ teaspoon nutmeg
  • ½ teaspoon cinnamon
  • 1 can whipped cream

Directions

  1. Preheat the oven to 325°F.

  2. Grease a muffin tin and place one Whoa Dough sugar cookie dough ball in each cup. Press down to form a cup shape.

  3. In a medium bowl, mix together cream cheese, sugar, pumpkin, nutmeg, and cinnamon until smooth.

  4. Spoon about 1 tablespoon of the pumpkin mixture into each cookie cup.

  5. Bake for 8-12 minutes, or until golden.

  6. Let the cookies cool in the tin for 10 minutes, then remove.

  7. Top each cookie with whipped cream and enjoy!