Why Whoa Dough?

The world was waiting for it, and so we created it!

The perfect indulgence to satisfy those cravings - an edible cookie dough bar that’s safe to eat at room temperature. Here’s a few reasons why you should take Whoa Dough on-the-go!

5 Reasons to Choose Whoa Dough over other snack bars:

Under 10 grams of Sugar

Whoa Dough cookie dough bars have under 10 grams of sugar. Other snack bars have over 15 grams of sugar in their bars. According to nutritionfacts.org, “sugar and high fructose corn syrup may trigger processes that can lead to liver toxicity and other chronic diseases”. That’s why we worked hard to use lower amounts of sugar than other cookie dough bars.

Link to article: https://nutritionfacts.org/topics/sugar/

Non-GMO Ingredients

All of our cookie dough bars use non-GMO ingredients. Nongmoproject.org explains the detriment of GMOs to the environment. The continued production of GMO crops has led to the creation of new breeds of weeds and evolving bug species that can only be eliminated with toxic poisons. Therefore, our company takes pride in having certified non-GMO ingredients in order to lessen the harmful effects of GMO products to the environment.

Link to article: https://www.nongmoproject.org/gmo-facts/

More Than 5 grams of Protein

How much protein do your current snack bars have? Whoa Dough cookie dough bars have more than 5 grams of protein. In an article published on Harvard Health Publishing and written by Daniel Pendick, protein is beneficial in a person’s diet if it is continuously replenished throughout the day in the form of snacks rather than a large quantity of protein at one meal. A perfect way you can replenish your daily dose of protein throughout the day is with our cookie dough bars so you get protein in every snack happy moment.

Link: https://www.health.harvard.edu/blog/how-much-protein-do-you-need-every-day-201506188096

OU Kosher Certified

In order to be certified kosher all production processes and ingredients must be kosher as well. Whoa Dough cookie dough bars are manufactured to be kosher and use all kosher ingredients. To maintain our kosher certification, our manufacturing processes and ingredients are monitored regularly to ensure that we are continuing to produce kosher products. When you eat our cookie dough bars, you can be assured that our ingredients are kosher. 


Plant-based Ingredients 
Why eat plant-based ingredients you may ask? According to U.S. News, plant-based diets have several health benefits to them such as diabetes prevention, hypertension control, and reduced risk of cardiovascular disease. Not only are our cookie dough bars delicious, there’s no guilt when you choose Whoa Dough for a snack because you’re keeping yourself healthy with our plant-based ingredients.

Link: https://health.usnews.com/health-news/health-wellness/slideshows/reasons-to-choose-a-plant-based-diet?onepage

Why do you eat Whoa Dough?
Our bars speak for themselves. Try them out today!

Leave a comment

Please note, comments must be approved before they are published